Choice of

Tricolori Salad with Blood Orange Citronette and Parmigiano
Mozzarella di Bufala with Arugula Pesto and Roasted Peppers


Choose 1

Ravioli Primavera – Spinach and Ricotta Ravioli with Primavera Sauce
Fettucine with Funghi Misti and Thyme
Gnocchi Bolognese


Choice of

Halibut with Squash Caponata and Black Olive Tapenade
Chicken “alla Cacciatora” with Broccoli Rabe
Grilled Hanger Steak with Wild Mushroom Fregula and Porcini Vinaigrette


Cheese Cake
Tiramisu


$55 Per Person
Lunch Only

Choice of

Tricolori Salad with Blood Orange Citronette and Parmigiano
Mozzarella di Bufala with Arugula Pesto and Roasted Peppers
Grilled Octopus with Crispy Potatoes and Salsa Verde
Marinated Gulf Shrimp with Endive, Jalapeno and Blood Orange Citronette


Choice of

Ravioli Primavera – Spinach and Ricotta Ravioli with Primavera Sauce
Fettucine - with Funghi Misti and Thyme
Gnocchi Bolognese


Choice of

Halibut with Squash Caponata and Black Olive Tapenade
Chicken “alla Cacciatora” with Broccoli Rabe
Grilled Hanger Steak with Wild Mushroom Fregula and Porcini Vinaigrette


Cheese Cake
Tiramisu


$90 Per Person
Dinner Only

Arancini
Bruschetta
Stuffed Mushrooms
Seafood Crudo with Blood Orange
Bistecca su Pane Tostato


Choice of

Tricolori Salad with Blood Orange Citronette and Parmigiano
Mozzarella di Bufala with Arugula Pesto and Roasted Peppers
Grilled Octopus with Crispy Potatoes and Salsa Verde
Marinated Gulf Shrimp with Endive, Jalapeno and Blood Orange Citronette


Choice of

Ravioli Primavera – Spinach and Ricotta Ravioli with Primavera Sauce
Fettucine with Funghi Misti and Thyme
Gnocchi Bolognese


Choice of

Halibut with Squash Caponata and Black Olive Tapenade
Chicken “alla Cacciatora” with Broccoli Rabe
Grilled Hanger Steak with Wild Mushroom Fregula and Porcini Vinaigrette


Cheese Cake
Tiramisu


$110 Per Person
Dinner Only

Choice of

Tricolori Salad with Blood Orange Citronette and Parmigiano
Mozzarella di Bufala with Arugula Pesto and Roasted Peppers


Choose 1

Ravioli Primavera – Spinach and Ricotta Ravioli with Primavera Sauce
Fettucine with Funghi Misti and Thyme
Gnocchi Bolognese


Choice of

Halibut with Squash Caponata and Black Olive Tapenade
Chicken “alla Cacciatora” with Broccoli Rabe
Grilled Hanger Steak with Wild Mushroom Fregula and Porcini Vinaigrette

Cheese Cake
Tiramisu


$70 Per Person
Dinner Only

Arancini
Bruschetta
Stuffed Mushrooms
Seafood Crudo with Blood Orange
Bistecca su Pane Tostato


Mixed Green Salad with Balsamic Vinaigrette and Parmigiano
Mozzarella di Bufala with Tomatoes and Roasted Peppers


Ravioli Primavera – Spinach and Ricotta Ravioli with Primavera Sauce
Penne alla Vodka - Tubular shaped pasta with Joseph’s original vodka sauce


Halibut with Squash Caponata and Black Olive Tapenade
Chicken “alla Cacciatora” with Broccoli Rabe
Grilled Hanger Steak with Wild Mushroom Fregula and Porcini Vinaigrette


Cheese Cake
Tiramisu


$115 Per Person
Buffet Only

Mixed Green Salad with Balsamic Vinaigrette and Parmigiano
Mozzarella di Bufala with Tomatoes and Roasted Peppers


Ravioli Primavera – Spinach and Ricotta Ravioli with Primavera Sauce
Penne alla Vodka - Tubular shaped pasta with Joseph’s original vodka sauce


Halibut with Squash Caponata and Black Olive Tapenade
Chicken “alla Cacciatora” with Broccoli Rabe
Grilled Hanger Steak with Wild Mushroom Fregula and Porcini Vinaigrette


Cheese Cake
Tiramisu


$95 Per Person
Buffet Only